(##b) 1. Carpaccio
Thin slices of veal tenderloin, marinated with Bargalló olive oil, freshly squeezed lemon juice, mushrooms, and shaved Grana Padano parmesan.Served with bread.
Category: appetizers
Thin slices of veal tenderloin, marinated with Bargalló olive oil, freshly squeezed lemon juice, mushrooms, and shaved Grana Padano parmesan.Served with bread.