(###) Espresso Martini
Espresso, Vodka, and Coffee Liqueur.
(###) Bubble Gum
2 cl. Bubblegum Syrup, 2 cl. Raspberry Syrup, Lemon, Faxe Kondi, and Bols Blue Curacao.
(###) Gin Love
4 cl. Gin, 2 cl. Mango Syrup, Lemon.
(###) Strawbarry Daiquiri
3 cl. Rum, 3 cl. Strawberry Syrup, Strawberry.
(###) Hendrick ́s gin
Hendrick’s Gin is a clear spirit that captivates the senses with its fresh aroma. As you take a whiff, you’ll immediately notice the crisp notes of citrus, accompanied by delicate hints of juniper, rose petals, and refreshing cucumber. When you take a sip, the gin reveals a fresh and creamy mouthfeel, allowing the more subtle […]
(###) Sierra Tequila Silver
Sierra Tequila Silver is an authentic Mexican tequila from Jalisco. It is made from blue agave that grows in Atotonilco El Alto at over 2,000 meters altitude. The blue agaves are only harvested after 8-10 years when they are mature. Highland agave is known for its purest and most fruity flavor.
(###) Malibu Original
Malibu Original is a spirit from Barbados made from rum and coconut. The rum is provided by the excellent West Indies Rum Distillery, ensuring quality material in what is likely the world’s most popular coconut rum. You can expect a sweet and smooth flavor with intense notes of coconut.
(###) Captain Morgan Spiced Gold
Captain Morgan Spiced Gold is the world’s leading rum. The taste has a rounded and smooth character with notes of vanilla and spices. Aging in oak barrels for up to 1.5 years gives Captain Morgan Spiced Gold a fine golden color. It is well-suited as a base for drinks and cocktails.
(###) Campari Bitter
You get a sweet rum-based liqueur with flavors of almonds, cloves, and lime, with a refreshing hint of ginger that lays exciting flavor nuances on the tongue. All ingredients are natural.The flavors linger in the mouth, and the rum emerges as an undertone in the long finish with a lime twist. Drink it neat or […]
(###) Pernod Liqueur de Anise
Pernod was founded in 1805 and was once absinthe-based. It quickly gained popularity and broad recognition among the French in the 1800s. After absinthe was banned in 1920, Pernod began to be made from star anise and is now the Pernod we know today.Pernod is a fantastic liqueur that can be enjoyed in various ways. […]