A classic apple pie filled with juicy apples and a hint of cinnamon, baked to perfection with a crispy, golden crust. Served warm with whipped cream and chocolate sauce.

The classic banana split – fresh bananas, creamy ice cream, whipped cream, and a generous amount of chocolate sauce. Simple and always a favorite.

A warm, crispy Belgian waffle served with two scoops of vanilla ice cream and chocolate sauce. A sweet delight that melts in your mouth.

Pancakes with two scoops of ice cream, orange sauce, and Cointreau – flambéed at the table to elevate the experience.

Note: Unfortunately, this dish cannot be flambéed outside.

Three scoops of ice cream, topped with whipped cream and chocolate sauce. A wonderful, simple dessert that hits the spot every time.

A classic Italian dessert made with layers of soft ladyfingers dipped in aromatic espresso, creamy mascarpone, and a hint of cocoa. Perfectly balanced between sweetness and intense coffee, this dessert melts in your mouth and provides a heavenly ending to any meal.