Seasonal fish and Norwegian salmon fillet, grilled and served with Penaeus Monodon tiger prawns, green mussels in the shell, tomato, cucumber, and salad. Topped with oil and spices.
Served with homemade tzatziki and bread.
Note: There may be extra waiting time for this dish.
Vin Anbefaling:
(#id) 83. Mixed Fish
Allergener:
krebsdyr, fisk
